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Ginger Lemon Tea
Traditional preparation. This is not medical advice and nothing here promises a cure. Fresh ginger and lemon steeped in hot water make a warming, fragrant cup traditionally enjoyed on cold days.
Traditional preparation. This is not medical advice and nothing here promises a cure.
Ingredients
- 2 cups water
- 1 tbsp fresh ginger, thinly sliced
- 1 lemon, half juiced and half sliced
- 2 tsp honey, to taste (optional)
Steps
- Bring the water to a gentle boil in a small saucepan.
- Add the sliced ginger, reduce the heat and simmer for 10 minutes.
- Remove from the heat, stir in the lemon juice and let it sit for 2 minutes.
- Strain into two mugs, add the lemon slices and sweeten with honey if you like.
Serve with: a drizzle of honey and a slice of toast.
For a stronger ginger flavor, crush the slices lightly with the back of a spoon before simmering.
Find this recipe in the Home Remedies section on the RecipeDelish home page, where you can scale it, print a clean PDF, download the shopping list and use cook mode.
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