Peppermint Tea

TeaEasyPrep 3 minCook 7 minServes 2

Traditional preparation. This is not medical advice and nothing here promises a cure. Fresh peppermint leaves steeped in hot water make a cool, fragrant cup traditionally enjoyed after meals.

Traditional preparation. This is not medical advice and nothing here promises a cure.

Ingredients

2 cups water
1 bunch fresh peppermint leaves, lightly crushed
2 tsp honey, to taste (optional)

Steps

Bring the water to a boil, then remove from the heat.
Add the crushed peppermint leaves, cover and steep for 5 to 7 minutes.
Strain into two mugs.
Sweeten lightly with honey if you like.

Serve with: a square of dark chocolate or a plain biscuit.

Lightly crushing the leaves before steeping releases more of the mint aroma.

Find this recipe in the Home Remedies section on the RecipeDelish home page, where you can scale it, print a clean PDF, download the shopping list and use cook mode.

More to explore

Keep cooking — five sections our readers love most.