Beef Lettuce Wraps

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StovetopEasyPrep 10 minCook 12 minServes 4

Savory-sweet ground beef spooned into crisp lettuce cups — fresh, crunchy and fun to eat.

Ingredients

1½ lb ground beef
1 onion, diced
3 garlic cloves, minced
¼ cup hoisin sauce
2 tbsp soy sauce
1 tbsp rice vinegar
1 tsp sesame oil
8 butter lettuce leaves
2 green onions, sliced
1 tbsp sesame seeds

Steps

Brown the beef with the onion until crumbly, about 6 minutes, then drain.
Add the garlic, hoisin, soy sauce and rice vinegar and simmer 3 minutes.
Stir in the sesame oil.
Spoon the beef into lettuce leaves, scatter with green onions and sesame seeds, and serve.

Serve with: steamed rice and extra hoisin on the side.

Use butter lettuce — the cups hold their shape better.

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